Baked sea bream in the oven with vegetables and olive oil-lemon sauce #Xinisteri
The perfect seafood meal can only be improved by adding a stunning sea view on the background, and a glass of fine white wine on the side. Today’s menu includes fresh oven-baked sea bream and…
Fried cod with potato-garlic mash #Pente Litharia
Fried salted cod with potato-garlic mash or in Greek Bakaliaros Skordalia is a Greek national dish, served on the celebration of 25th March. Enjoy with a glass of Pente Litharia by “Oenou Yi –…
