“Giouvetsi”: Greek beef and orzo casserole #OÍKADE
Classic, delicious, traditional recipe for beef giouvetsi casserole. Brilliantly served with a glass of OÍKADE Oenou Yi – Ktima Vassiliades; a wine made of the indigenous variety Giannoudi. Enjoy!……
“Giouvetsi”. Greek beef and orzo casserole #OÍKADE
